Mixul pentru brownie cu Green Sugar

Vreau sa va povestesc despre acest pe care l-am descoperit de mult timp, insa pana acum nu am apucat, asa ca azi ma revansez :) E fara zahar, fara gluten si faca lactate, deci este ideal pentru persoanele cu astfel de intolerante, la gluten si lactoza. Nu are ingrediente dubioase si NU are cum sa nu iti iasa :)) Adaugi doar oua, ulei si apa (eu am pus si putina vanilie). Puteti adauga in compozitie si nuci, visine, zmeura, unt de arahide deasupra sau whatever makes you happy la o brownie :D Poate fi folosit si pt blat de tort si il gasiti la No Sugar Shop sau direct de la Green Sugar aici, unde aveti si 5% reducere cu codul MADELINE :)

Ingrediente:

• 1
• 5 oua
• 150ml apa calduta
• 150ml ulei
• 2 lgt extract de vanilie
• optional: nuci tocate, zmeura, visine, unt de arahide
• ciocolata topita, fulgi de cocos pt topping

Punem intr-un bol ouale, uleiul, apa calduta, le batem bine cu telul. Adaugam apoi vanilia (si niste rom ar merge bine :) si incepem sa adaugam din mixul pentru brownie, putin cate putin, amestecand bine cu telul dupa fiecare pas.

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NU adaugati tot amestecul o data, pentru ca vor ramane cocoloase foarte multe, credeti-ma ca am patit-o :)) Putin cate putin, da? :)

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Trebuie sa fie foarte bine omogenizat amestecul. Vor mai ramane niste bucatele mai mari, acestea sunt doar bucatele de ciocolata Green Sugar :) Turnam amestecul in tava (23*17cm) tapetata cu hartie de copt si il coacem cam 35 de min la 180C, pana trece testul scobitorii. Pofta mare!

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ENGLISH VERSION

I’ve been meaning to tell you about this amazing brownie mix for a long time, and now I finally got to do that :) It’s sugar, gluten and dairy free, so it’s perfect for people with gluten or dairy intolerance. No strange or unhealthy ingredients and there is no way the brownie won’t turn out amazing :) Just add eggs, water and oil, you can also add chopped walnuts, raspberry or sour cherries in the dough or whatever makes you happy in a brownie :D It can also be used for a birthday cake :)

Ingredients:

• 1 Green Sugar brownie mix
• 5 eggs
• 150 ml warm water
• 150 ml oil
• 2 tsp vanilla extract
• optional: chopped walnuts, raspberry, sour cherry, peanut butter
• melted chocolate, desiccated coconut for the topping

Put the eggs, water and oil in a large bowl, mix well. Add the vanilla (a little rum would go well, too) and start to ad the brownie mix, gradually, little by little, stirring well between additions.

Do NOT add all the mix at once, it will make the dough lumpy, and trust me, because that happened to me once :)) So little by little, mixing well, ok? :)

You will have some larger pieces in the dough, those are Green Sugar chocolate bites :) Pour the mixture in the pan (23*17 cm) lined with baking paper and bake for about 35 min at 180 C, until a skewer inserted in the center comes out clean. Enjoy!